Our quality Marmalades are made the old fashioned way - locally grown citrus fruit, cooked and reduced down with sugar into a thick, delicious spread. All our marmalades are gluten free, made locally in regional NSW Australia using the finest quality ingredients.
Enjoy on your morning toast or a delicious dollop on a hot scone for a citrus burst. Also great in sandwiches and on cheese platters. Choose from our delicious, nutritional flavours below:
Packed with lots of good citrus, marmalade is loaded with vitamin A (great for fighting infections) and aids digestion.
Quantity: 280g jar; Average serves per a jar: 14 (less than $1 a serve)
Ingredients: sugar, fruit, pectin & citric acid, water.
Made in Australia from at least 99% Australian ingredients.